Collection: Roast Meat
Cuts from the cow that have had heavier usage making them perfect for long cooks and huge flavor.
-
Chuck Roast Bone-In
Regular price From $17.68 USDRegular priceUnit price per -
Chuck Roast Boneless
Regular price From $25.46 USDRegular priceUnit price per -
Petite Tender
Regular price From $7.65 USDRegular priceUnit price per -
Short Ribs (Beefalo)
Regular price From $16.80 USDRegular priceUnit price per -
Rib Eye Roast
Regular price From $48.90 USDRegular priceUnit price per -
Coulotte Roast
Regular price From $23.90 USDRegular priceUnit price per -
Whole Brisket (Beefalo)
Regular price $99.94 USDRegular priceUnit price per -
Oxtail (Beefalo)
Regular price $15.47 USDRegular priceUnit price per -
Rib Eye Roast (Beefalo)
Regular price From $54.67 USDRegular priceUnit price per -
Chuck Roast Bone-In (Beefalo)
Regular price From $26.25 USDRegular priceUnit price per -
Arm Roast Bone-In (Beefalo)
Regular price From $25.04 USDRegular priceUnit price per -
Chuck Roast Boneless (Beefalo)
Regular price From $14.94 USDRegular priceUnit price per -
Sold out
Tri Tip Roast (Beefalo)
Regular price $22.49 USDRegular priceUnit price per -
Sirloin Tip Roast (Beefalo)
Regular price From $22.33 USDRegular priceUnit price per